
Italica Imports' olive oil is said to be the first extra virgin olive oil enriched with Omega-3 fatty acids. Just two tablespoons a day of the trans fat-free oil could reduce the risk of coronary heart disease, says the company. Omega-3s gave been shown to reduce stress and play a role in preventing a number of diseases. Italica is ISO certified to product kosher products. (Circle #238 on Reader Service Card.)

Oct 24, 2006
As if olive oil weren't healthy enough, Italica imports, one of the top manufacturers and distributors of Spanish olive oil in the United States, has rolled out the world's first extra virgin olive oil enriched with omega-3 fatty acids. Derived from hake, salmon, and codfish, the omega-3s in the new product are incorporated into an artfully blended combination of selected oil varieties during the bottling stage. Omega-3s, or essential fatty acids, have been shown in studies to positively affect overall cardiovascular and physiological health. As the Scarsdale, 
